Showing 9–16 of 18 results

  • Organic trahans with fresh goat’s milk

    Made with fresh, premium-quality Greek goat’s milk. Slow-dried to preserve its nutrients and remain exceptionally easy to digest. A small, handcrafted pasta that carries great nutritional value.

    With natural ingredients that bring a touch of magic to your plate… every day.
    Perfect for soups, children’s meals, pies, comfort bowls and everyday family cooking.

    • No added salt
    • Fresh farm mil
    • Slow drying
    • 100% organic ingredients

    At Mama Irene, we create our multi-award-winning pasta using only exceptional-quality ingredients, so we can be absolutely certain about what we offer to you and to our own families.

    Ingredients: Organic wheat flour, fresh goat milk from a local farm.

    5,50 
    Add to cart
  • Orzo with Fresh Vegetables, vitamins & iron – Handmade

    Made from Greek durum wheat semolina, rich in vitamins and iron — a small, handmade pasta with big nutritional value.
    Slow-dried to preserve its nutrients and remain exceptionally easy to digest.
    With natural ingredients that bring a touch of magic to your plate… every day.
    deal for comfort bowls, salads and everyday family dishes.

      • No added salt
      • Fresh vegetables
      • Slow drying
      • Vegan

       

    At Mama Irene, we create our multi-award-winning pasta using only exceptional-quality ingredients, so we can be absolutely certain about what we offer to you and to our own families.
    Ingredients: Durum wheat semolina, fresh vegetables (Florina pepper, spinach, beetroot, turmeric), vitamins A, D, B1, B2, B9, B12, iron.

    5,50 
    Add to cart
  • Roasted couscous – Handmade

    Small grains, big flavour.
    Made from Greek durum wheat semolina — a small, handmade pasta that carries a little piece of Pontian history.
    A recipe passed down from our great-grandmother Zoe, from Trapezous 1921.
    It is slowly baked for hours at a low temperature, developing that beautifully toasted look and deep, distinctive flavour — a taste you can only truly understand once you try it.
    Slow-dried to preserve its nutrients and remain exceptionally easy to digest.
    With natural ingredients that bring a touch of magic to your plate… every day.
    Its texture holds sauces and aromas perfectly — a wonderful match for modern Mediterranean cuisine.

      • No added salt
      • Slow drying

       

    At Mama Irene, we create our multi-award-winning pasta using only exceptional-quality ingredients, so we can be absolutely certain about what we offer to you — and to our own families.

    Ingredients: Durum wheat semolina, fresh pasteurised cow’s milk, fresh pasteurised eggs, turmeric.

    5,50 
    Add to cart
  • Roasted sour trahanas – Handmade

    With homemade yogurt from fresh farm cow’s milk.
    The dough is slowly baked for hours — following the traditional Pontian recipe — so it develops its characteristic toasted surface and the rich, deep flavour that makes it truly unique. Ideal for warm soups, pies, comfort bowls and nutritious everyday meals.

      • No added salt
      • Handmade yogurt
      • Slow drying

    At Mama Irene, we create our multi-award-winning pasta using only exceptional-quality ingredients, so we can be absolutely certain about what we offer to you and to our own families.

    Ingredients: Wheat flour, traditional homemade yogurt from fresh pasteurised farm cow’s milk

    5,50 
    Add to cart
  • Roasted sweet trahanas – Handmade

    Made with fresh farm cow’s milk. The dough is slowly baked for hours — following the traditional Pontian recipe — so it develops its characteristic toasted surface and the rich, deep flavour that makes it truly unique.
    Perfect for warm winter soups, cozy comfort bowls, and light, nutritious meals.

      • No added salt
      • Fresh farm mil
      • Slow drying

    At Mama Irene, we create our multi-award-winning pasta using only exceptional-quality ingredients, so we can be absolutely certain about what we offer to you and to our own families.

    Ingredients: Wheat flour, fresh pasteurised farm cow’s milk

    5,50 
    Add to cart
  • Rosted orzo – Ηandmade

    Made from Greek durum wheat semolina — a small, handmade pasta that carries a piece of Pontian heritage.
    A recipe passed down from our great-grandmother Zoe, from Trapezous, in 1921
    It is slowly baked for hours at a low temperature, developing that beautifully toasted look and deep, distinctive flavour — a taste you can only truly understand once you try it.
    Slow-dried to preserve its nutrients and remain exceptionally easy to digest.
    With natural ingredients that bring a touch of magic to your plate… every day.
    Orzo or risoni or kritharaki is one of the most versatile pasta shapes — pairing perfectly with countless ingredients and recipes.

      • No added salt
      • Slow drying
      • Vegan

       

    At Mama Irene, we create our multi-award-winning pasta using only exceptional-quality ingredients, so we can be absolutely certain about what we offer to you — and to our own families.

    Ingredients: Durum wheat semolina, turmeric.

    5,50 
    Add to cart
  • Strigolore – Handmade

    Made from Greek durum wheat semolina, Strigolore pasta with its distinctive twisted shape embraces every sauce beautifully and adds character to every dish.
    Slow drying preserves its natural nutrients while making it easier to digest. The bronze die gives the pasta a slightly rough texture, allowing sauces to cling perfectly and elevate every recipe to its fullest expression.

    • No added salt
    • Slow drying
    • Vegan
    • Bronze die

    At Mama Irene, we create our multi-award-winning pasta using only exceptional-quality ingredients, so we can be absolutely certain about what we offer to you and to our own families.

    Ingredients: Durum wheat semolina, turmeric

    5,50 
    Add to cart
  • Tagliatelle with Fresh Vegetables, vitamins & iron – Handmade

    Made from Greek durum wheat semolina, rich in vitamins and iron — a handmade pasta with remarkable nutritional value.
    Slow-dried to preserve their nutrients and remain exceptionally easy to digest.
    With a delicate flavour, beautiful colour and light, airy texture, our vegetable tagliatelle turn every dish into a small celebration.

      • No added salt
      • Fresh vegetables
      • Slow drying
      • Vegan

       

    At Mama Irene, we create our multi-award-winning pasta using only exceptional-quality ingredients, so we can be absolutely certain about what we offer to you and to our own families.

    Ingredients: Durum wheat semolina, fresh vegetables (Florina pepper, spinach, beetroot, turmeric), vitamins A, D, B1, B2, B9, B12, iron.

    5,50 
    Add to cart