Today we have fresh vegetable couscous mamairenepasta with shrimps. Ένα ζεστό, μαμαδίστικο φαγάκι, χυλωμένο όπως πρέπει! Recipe by faganoula.gr
If you are #pastalover you should definitely try Mama Irene Pasta.
They are by far the most delicious handmade pasta that I have ever tried and in addition to the deliciousness is that they have no added salt, are made with pure ingredients and fresh vegetables and are ready in just 3 ′. (there are suitable for #vegan)
Just 4 days before Christmas and a recipe for family New Year’s Eve is required, a recipe that can be eaten by everyone independently and of course is impressive and delicious. So my suggestion for this year is the vegan festive stuffed pumpkin with Mama Irene’s farmer trahanas. Smells like Christmas or does it seem to me?
Winter is just around the corner while the viruses have already started and what do we all want on a day like this? Of course a hot soup! And I’m not talking about any soup, not even a classic chicken soup but I’m talking about a delicious special vegetable chicken soup! Special because your little ones will love it (I guarantee you will love it as a family), special because it has vegetables, special because it smells like winter but also special because it has the most delicious and Special Mama Irene fresh vegetable pasta. Let me tell you more details and I will give you the recipe …
Pasta with meat sauce is a well-known and favorite comfort food for most Greek families. We grew up with it, it fills us with memories, taste and it is the food we have in our mind that every child loves, right?
So why not take this favorite food and make it even more nutritious and even easier for children? How; Adding a few more vegetables to the meat sauce and using the playful and colorful vegetable orzo from Mama Irene Pasta.