100% Organic twists with chickpea flour and fresh spinach.
Description: When the spinach meets the chickpea, then, nutrition, taste, and enchanting colour are born. Mama Irene and Little Hands have joined forces to offer you a unique series of organic products, exclusively for you and your family.’ ”Because, when it’s about our children… every little bite!” How do you hear about not re-soaking the chickpeas from the day before and having them ready on your plate in just 3-4 minutes when you want them? At mamairenepasta, we believe that living a healthy life should be simple. That’s why we offer you delicious and nutritious food that enyone can enjoy fast and easy. #noadded
100% Organic twists with chickpea flour and fresh spinach.
Περιγραφή: When the beetroot meets the lentils, then, nutrition, taste, and enchanting colour are born. Mama Irene and Little Hands have joined forces to offer you a unique series of organic products, exclusively for you and your family.’ ”Because when it comes to our children… every bite counts!”
How would you like to have legumes and vegetables ready on your plate in just 3 – 4 minutes the moment you want them? At mamairenepasta we belive that healthy life is simple! That’s why we offer you delicious and nutritious food that everyone can enjoy, quickly and easily. #noadded
Homemade pure pasta from fine Greek grains full of freshness and taste.
Description : A unique combination of Pontus and East. Baked slowly in the oven so that acquires a special crispy taste that only if you try will you understand the difference. You can cook it with every recipe you prefer. In the pot or in the oven.
Homemade pure pasta from fine Greek grains full of freshness and taste.
Description : Our first creation with Pontian roots … A unique roasted orzo! Baked slowly in the oven so that acquires a special crispy taste that only if you try will you understand the difference. Passed through bronze molds, it holds the perfect porous surface to hold any kind of sauce. The absolutely perfect orzo!
Homemade pure pasta from fine Greek grains full of freshness and taste.
Description : Trachanas is a rich and nutritious meal that has been passed down for generations. It will always bring to mind a sweet memory that will fill us with warmth and nostalgia. Grated by hand with handmade traditional yogurt , it gives inspiration for many recipes. In addition to the classic trahanosou soup, it is ideal for trahanoto, pie, velvet soup, to be included in fillings and recipes instead of rice, in briam ….. The sure thing is that you will enjoy it with any recipe and choose!
Roasted means that the trahanas stay in the oven for several hours at a low temperature, so that it acquires the perfect look and taste of roasted dough. You cook it the way you like it, we offer you the ultimate trahana to upgrade off your recipes. Inspired by our grandmother’s Pontian paths.
Ratio for soup about 1 cup. trachanas to 5-7 cups. liquids. Put it in boiling water and stir. Be careful because it swells. It takes about 12-15 minutes. You can use plain water or broth. Serve hot with toasted bread and feta! . .
Homemade pure pasta from fine Greek grains full of freshness and taste.
Description : Fresh vegetables, selected one by one, are kneaded with high quality grains and form a playful pasta in letter ‘S’. We can cook it as a soup, side dish, main meal, cold salad, muffins …. For school, for a walk, for home ….. Good creations!
Tested and recommended with a gold award by the great global competition Loved By Parents in the category ‘Best baby food range 6 months +‘
Handmade pure pasta from fine Greek grains full of freshness and taste.
Description : Trachanas is a rich and nutritious meal that has been passed down for generations. It will always bring to mind a sweet memory that will fill us with warmth and nostalgia. Grated on the hand with fresh cow’s milk , it gives inspiration for many recipes. In addition to the classic trahanas soup, it is ideal for trahanoto, pie, velvet soup, to be put in fillings and recipes instead of rice, in briam ….. The sure thing is that you will enjoy it with any recipe and choose!
Roasted means that the trahanas stay in the oven for several hours at a low temperature, so that it acquires the perfect look and taste of roasted dough. You can cook it as you like it, we offer you the ultimate trahana to upgrade off your recipes. Inspired by our grandmother’s Pontian paths.
Ratio for soup about 1 cup. trachanas to 5-7 cups. liquids. Put it in boiling water and stir. Be careful because it swells. It takes about 12-15 minutes. You can use plain water or broth. You can use plain water or broth. Serve hot with toasted bread and feta! . liquids.